Ingredients:
- 160ml rice milk or any plant based milk
- 1 banana
- 40ml espresso
- 3 tbsp YesYouCan Cacao and Macadamia Protein Shake Mix
- 50gm chocolate for garnish
Directions:
- Blend and serve
- Garnish with grated chocolate and banana slices
Try this amazing recipe for gluten free seeded crackers drizzled with YesYouCan Chia Oil. Perfect for appetisers with your favourite dip!
Ingredients:
- 20 ml YesYouCan Chia Oil
- 1 cup sunflower seeds
This delicious gluten free Mediterranean Veggie and Bacon Slice recipe by Chef Sebastian is perfect for Mothers Day! Easy to whip up and is absolutely tasty!
Ingredients:
- 150g YesYouCan Self Raising Flour
- 100g red onion medium diced
Here is another recipe by Chef Sebastian made specially for Easter. Try this delicious recipe for gluten free Spiced Hot Cross Buns!
Dough makes:
- 12- 13 buns ( 70gm pre baked weight )
- 8 rolls (100gm pre baked weight )