Gluten Free Bread

You don't have to miss out on bread just because you're gluten free

Gluten Free Pancakes

Just add water, shake, and pan fry!

Vegan Burgers

Store for up to 2 years and just pop it out when you need a quick meal!

Our Story

SalDoce Fine Foods is a family-owned company pioneer in manufacturing allergen sensitive and gluten free foods. Since 2000, SalDoce is proud to have introduced many baking mixes to the global market to suit the diet of customers with gluten, dairy and nut intolerance, diabetes and those who wish to control weight or have a healthier diet without compromising taste 

Our Background

Cristina and Martin Talacko founded SalDoce Fine Foods (which means Savoury and Sweet in Portuguese) in Sydney in 2000. Cristina, who was born in Brazil, missed Brazilian foods and its ingredients when she arrived in Australia. She decided to quit her legal career in 1999 and start manufacturing a Brazilian delicacy called Pão de Queijo made with tapioca and cheese. She travelled to Minas Gerais, where Pão de Queijo is originally from, to learn how to manufacture it and to source and transport to Australia the right ingredients and machinery. The cheese breads were a success amongst coeliacs, children and caterers under the Frevos brand.

Today, SalDoce Fine Foods supplies more than 30 products to many supermarket chains and independent retailers around the world catering for allergen sensitive customers, those with diabetes or on reduced sugar diets, vegan and vegetarians, and those who are health conscious.

Quality Assurance

Australia has one of the highest standards in the world when it comes to gluten free: There should be NO DETECTABLE GLUTEN in 2.5 parts per million for products to be labelled GLUTEN FREE while the USA and other places, the legislation allows for as much as 5 times more gluten detected. Australia has the strictest legislation in regard to ‘gluten free’ claims, with no detectable gluten being the only acceptable result.

YesYouCan Gluten Free Products follows strict quality assurance guidelines and is also endorsed by Coeliac Australia as well as HACCP approved.

Get in touch today!

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SalDoce Fine Foods

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