Make these delicious indulgent brownies in less than an hour with only a few simple ingredients! Follow this easy and simple recipe here:
1. Combine YesYouCan Chocolate Mud Cake Mix, vegetable oil, milk, and egg in a bowl and mix with a wooden spoon
2. When fully combined, fold in dark chocolate chips to the mixture
3. Transfer mixture in a lined baking pan and spread evenly
4. Top with chopped dark chocolate
5. Bake for 25 minutes at 180°C conventional oven
6. Dust cocoa powder on baked brownies
7. Let brownies cool completely before slicing
8. Serve and enjoy!
Watch the recipe video here:
Try this amazing recipe for gluten free seeded crackers drizzled with YesYouCan Chia Oil. Perfect for appetisers with your favourite dip!
This delicious gluten free Mediterranean Veggie and Bacon Slice recipe by Chef Sebastian is perfect for Mothers Day! Easy to whip up and is absolutely tasty!
Stay updated on our latest news, product launches, and promotions!