Gluten Free Bread

You don't have to miss out on bread just because you're gluten free

Gluten Free Pancakes

Just add water, shake, and pan fry!

Vegan Burgers

Store for up to 2 years and just pop it out when you need a quick meal!

Gluten Free Matcha Cheese Bun Recipe


Who knew that adding matcha to cheese bread could turn out to be so delicious! Just add a tablespoon of matcha powder to YesYouCan gluten free Savoury Snack dough, shape, and bake! Yummy!


  • YesYouCan Savoury Snack Mix
  • 200ml lukewarm water
  • 60ml vegetable oil
  • 2 medium eggs
  • 1 tablespoon matcha powder
  • 2 tablespoons honey


  1. Preheat oven to 160ºC (fan forced) or 180ºC (conventional).

  2. Line a cupcake tray with patty cases or spray with canola oil.

  3. In a bowl, mix 3 eggs, 170ml water, 80g melted non dairy margarine, 120g chopped walnuts, 1/2 teaspoon of cinnamon and 1 mashed banana with YesYouCan Banana Bread Mix well and place in the patty cases.

  4. Fold by hand until batter is uniform.

  5. Bake for approx. 20-25 minutes.

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